Menu

Restaurant MUN Modern Cuisine

Menu or à la carte?
Your choice!

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MODERN CUISINE

Hi-end Asian fusion restaurant offering four to six course tasting menus with premium wine pairings. Menus are inspired by the cuisines of China, Japan and Korea. To name a few examples: authentic sushi, slowly cooked pork belly on steamed Chinese buns, filet mignon of soy sauce and Malbec reduction, fresh salads with Chef Mun’s unmistakable dressings and Korean-style rib eye steak.

DelikatEssen 2018:
Food & beverage & ambience ****

Read article in Süddeutsche Zeitung "Kostprobe": "Die Treppe zum Himmel führt in den Keller"

Read article in Süddeutsche Zeitung

Click here to see a profile of Chef Mun in New York Times

Top Address Award Winner – Elle Magazine

Click here to see a profile of Chef Mun in Wine-Enthusiast

New York Times Artikel
Chef Mun Kim

OUR CONZEPT

We are a small, intimate restaurant with an even smaller kitchen.
Our goal is to make you feel like you're dining at Mun Kim's house.
To ensure that this is achieved in the best possible way, we offer you the following options:

4 and 6 course degustation menus
These menus for connoisseurs and food lovers are a culinary journey through Japan, Korea and China.
The individual courses are accompanied by selected wines to make the trip perfect.
Riesling with the sushi? Yes, of course!

à la carte menu
Sunday, as well as Tuesday to Thursday, we also offer a selection of small fine dishes & sushi Japanese style.
On weekends we offer you this extra menu from 10 p. m. onwards as an alternative to the tasting menus.
This makes it even easier to discover Mun's cuisine. For example, after events in the Gasteig. Or before you go out.

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Come and enjoy

Book a table

BY PHONE: +49 (89) 6280 9520
For personal assistance with reservations we are available by phone beginning at 4 o'clock daily.
Large groups (7+ persons) and lounge reservations available only by phone.
Note: we are closed Mondays.
BY E-MAIL:
mail@munrestaurant.de
or use this online form:

 

EXPLORE THE RESTAURANT MENU

 

EXPLORE THE À LA CARTE MENU

 

EXPLORE BEVERAGES

 

EXPLORE CHRIST­MAS WINE MENU

 

Opening hours
Sun & Tue - Thu: 5:30 - 11:00 pm
Fri & Sat: 5:30 - 12:00 pm
Monday were are closed
Your reservation will be kept for 30 minutes from your booking time after that space will be released.
We gladly accept your EC-, Master- or Visa-Cards.
Unfortunately we can not accept AMEX and 500 € notes.
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